BEST Sizzling Steak With Gravy Recipe | Quarantine Food

Quarantine Recipe: Best Sizzling Teak on a Sizzling plate with rice and veggies. The gravy with this steak recipe made the dish perfect! Since this covid issue arises, people around the world are extremely agitated to what they need to do. One of the thing that help me calm my nerves is cooking. I am posting recipe daily so please come back in a daily basis. Thank you Folks!

 

Ingredients

  • Steak of Your Choice ( I prefer Ribeye because of its plenty fats!)
  • 1 cup beef broth
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon garlic powder
  • 3/4 cup mixed vegetables cooked
  • 3 tablespoons all-purpose flour
  • 4 tablespoons butter
  • 1 cup yellow rice

Ensaymada with Cheese and So FLuffy!! 6 Ingredients Only!

One of my family’s favorite bread with lots of sugar and cheese 😁 Other than pandesal, Ensaymada is one of the most popular dessert of Filipino nation. It is known for its great sweetness and fluffiness.

Here are the simple ingredients:

  • 1 cup milk
  • 1/2 cup + 2 tablespoons sugar
  • 1/2 cup shortening – -softened to room temperature
  • 1 envelope active dry yeast – (about 7-9 grams (1/4 oz) or 1 tablespoon) – proofed in 1/4 cup warm water ( See Note 1 for alternative)
  • 3 1/2 cup flour
  • 3 egg yolks
  • 1/4 tablespoon salt
  • 1/4 cup butter – – softened to room temperature- for brushing

TOPPINGS

  • 1/2 cup butter – – softened to room temperature
  • 1/2 cup powdered sugar
  • 1 cup Kraft cheese – or other grated cheese

 

Please Read…

2 Chronicles 7:13-15

Whenever I hold back the rain or send locusts to eat up the crops or send an epidemic on my people, if they pray to me and repent and turn away from the evil they have been doing, then I will hear them in heaven, forgive their sins, and make their land prosperous again. I will watch over this Temple and be ready to hear all the prayers that are offered here